Don't get me wrong, Lloyd is an amazing cook! Much better than I am, but there are some things that he just never fancies. Like anything that's healthy for starters. Haha. Or one of the loves in my life - charcuteries. Cured meat in every shape, taste & form, the smelliest cheese you can find and a nice bottle of red. This is seriously what I eat for dinner every time I'm on my own. Like a little treat. And I'm a very firm believer of self-treating. You feel like going to a Michelin star restaurant on a Monday? Do it! You wanna spend £2000 on a handbag? Do it! Life really is too short. So this is me tonight guys:
Gruyere, Manchego, Iberico, Chorizo, Felino Salami, etc etc etc. And a dark, heavy, full-bodied glass of red. |
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